7 Incredible Health Benefits of Eating Makhana Frequently 

Editor: Manish Jain

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Image credits: Unsplash

It's packed with protein, which helps us grow and stay strong.

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Makhana is heart-friendly, keeping our hearts healthy by being low in cholesterol and fat.

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It contains essential minerals that support healthy bones and teeth.

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The high fiber content aids digestion and keeps our tummies happy.

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Makhana enhances brain function and concentration with a special vitamin called thiamine.

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It can help us sleep better, thanks to an amino acid called tryptophan.

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The antioxidants in Makhana nourish our skin, giving us a radiant and youthful glow.